Stainless Designs was engaged by a local Cream Cheese producer to provide new components for their processing plant.

The project scope included designing and manufacturing four specialist fermentation tanks as well as a platform to enable access to the tanks.

 

Key Features

  • 4 x 15,000L Fermentation Tanks

  • Fully insulated

  • Internal agitators

  • Access platform

  • Bolted design, allowed for ease of installation

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Chocolate processing, moulding and packing systems